Bagel Info

Our bagels are the best and, they are not just for breakfast anymore. A toasted bagel with butter, or cream cheese is still hard to beat, but there are so many other opportunities to enjoy our bagels:

Bagel Sandwich

Try your favorite sandwich meat or spread between two halves of a 1st National Bagel. Garnish as you please and enjoy.

Garlic Bagels

For an all-around crunchy experience, spread sliced bagel halves with butter, top with garlic and broil to golden brown. For the adventurous, sprinkle with grated Parmesan cheese before broiling.

Pizza Bagels

Spread your favorite sauce or a slice of tomato on each bagel half. Add cheese and any number of toppings you may desire. Broil, or toast until golden brown.

Bagel Varieties:

Plain, Egg, Raisin-Cinnamon, Sesame, Onion, Multigrain, Blueberry, Honey Oat, Sun Dried Tomato-Basil, Wheat & Honey, French Toast, Jalapeno- Cornmeal, Everything.

Where To Find

Our bagels are sold in many states in the Midwest. You can find them in grocery stores in Illinois, Indiana, Kentucky, Michigan, Minnesota, Missouri, Nebraska, North Dakota, South Dakota, Tennessee, Wisconsin.

Let us know if they are not available in your favorite store.

Coming To a Store Near You

Are you craving the delicious taste of our refrigerated bagels? If we don't sell them in your state, give us a call or email us and we will try to correct the situation.